Crab Cake Tacos With Creamy Cilantro Lime Sauce
Recipe type: Entree
Cuisine: Seafood
Prep time: 
Cook time: 
Total time: 
Serves: 6-8 tacos
Creamy cilantro lime sauce make this quick crab cake tacos a deliciously simple dish.
  • ½ cup sour cream
  • ¼ finely diced cilantro
  • ⅛ teaspoon salt
  • ⅛ teaspoon pepper
  • ⅛ teaspoon garlic powder
  • 2 tablespoons lime juice
  • 1 package Daily Chef™ Handmade Crab Cakes
  • 1 package soft taco tortillas
  • 1 lime
  • 1 package coleslaw mix vegetables
  1. Bake crab cakes according to instructions
  2. Prepare creamy cilantro lime sauce by mixing salt, pepper, garlic, lime juice, sour cream, and cilantro together. Refrigerate until ready to serve.
  3. Warm tortillas according to packaging.
  4. Fill tortilla with coleslaw vegetables, top with chunks of crab cakes, and drizzle with creamy cilantro lime sauce.
Recipe by A Southern Mother at