Big Red Shoes and Tiny Little Hats
Three of my very slender fingers fit in this tiny little hat |
My son weighed 7 pounds and 8 ounces when he was born 2 weeks shy of his due date. I was terrified I would hurt him, and he seemed so small. He weighed nearly 4 times what some of the super premie babies born or transferred to the University of Kentucky Chandler Medical Center do. I can’t imagine having a baby that small and having to watch them fight for survival. It would heartbreaking. Thankfully Ronald McDonald Houses across the country provide a warm shower, cozy bed, and a hot meal to families of children who are hospitalized due to prematurity, illness, or injury. They help make the day a little brighter and easier, for so many families who are clinging to hope.
Some of the women from our organization, Bluegrass Junior Womans Club and the only clown I would ever be around |
A candid of me chopping veggies for soup, I diced nearly an entire bag of onions |
We cooked dinner for the residents of the house. It always great when you can watch a large group of woman work successfully together. The club chose Rachel Ray’s Chicken Orzo Soup
- 1 cup orzo pasta
- 1 tablespoon extra-virgin olive oil
- 1 pound chicken cutlets, cut into 1/2-inch pieces
- Salt and pepper
- 8 ounces sliced white mushrooms
- 2 ribs celery, thinly sliced crosswise
- 1 15 ounce can cannellini beans, rinsed
- 7 cups chicken broth
- 3 tablespoons fresh lemon juice
- 3/4 cup flat-leaf parsley leaves
- In a large pot of boiling, salted water, cook the orzo until al dente, 8 to 10 minutes; drain.
- Meanwhile, in a large pot, heat the olive oil over medium-high heat. Add the chicken, season with salt and pepper and cook, stirring occasionally, until just cooked through, about 5 minutes. Add the mushrooms and celery and cook until the chicken is golden-brown, about 10 minutes.
- Stir in the cooked orzo, the beans, chicken broth and lemon juice; season with salt and pepper. Lower the heat to medium and simmer until heated through. Stir in the parsley.
βIt’s not how much we give but how much love we put into giving.β
β Mother Teresa
3 comments on “Big Red Shoes and Tiny Little Hats”
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I am from Knox county and my family was one of the 19 familes that stayed at the Ronald McDonald House last year. We spent an estimate of 132 days at the Ronald McDonald House while our baby girl was in the NICU. She was born 13 weeks early weighing 1 pound 9 ounces and was only 11.6 inches long. She had a rough NICU stay and we were even told that she would not make it at one point. That was the hardest thing we have ever had to go through. I am so thankful for the Ronald McDonald House. They did more for our family than they could ever know. Not only did they give us a place to stay, food to eat and transportation to and from the hospital, they gave us the opportunity to be there each step of the way for our daughter. Our family will forever be greatful for them.
Thanks for sharing your story! It is why so many people volunteer and advocate for the Ronald McDonald House. Your baby was tiny, and you were so fortunate to have such a skilled NICU unit to care for a super preemie. If you ever want to share your full story, I would help you celebrate her birthday on my blog and give praise to UK children’s and the Ronald McDonald House.